Wednesday, July 16, 2008
Tuesday, July 15, 2008
Spaghetti Casserole
Blake got a new cookbook for Father's Day, and this recipe for spaghetti casserole was in it. We thought it was a really good twist on an old favorite!
1 | Pound uncooked spaghetti |
1 | Tablespoon extra virgin olive oil |
1 | Pound ground beef |
½ | Teaspoon salt |
½ | Teaspoon dried oregano |
¼ | Teaspoon freshly ground black pepper |
Pinch crushed red pepper flakes | |
1 | jar spaghetti sauce |
3 | Ounces parmesan cheese |
8 | Ounces mozzarella cheese, shredded |
Preheat oven to 350. Cook spaghetti according to package directions, drain.
Heat the oil over medium-high heat, add the beef and cook until brown. Add the salt, oregano, black pepper, and red pepper flakes. Stir in spaghetti sauce, parmesan, and cooked spaghetti. Transfer to baking dish, top evenly with mozzarella. Bake for 30-40 minutes or until the cheese is melted and bubbling.
Sunday, June 29, 2008
Learning to ski!
Friday, June 27, 2008
New surprises every day!
The picture isn't great, but she was moving around cracking up at her brother's silliness! At her 9 month check-up, she weighed in at a whopping 22.5 pounds!!! She's officially outgrown the carrier and has now graduated to the Britax. Brother is actually pretty proud of her because she's big enough to sit in HIS old seat!!!
